
News21′s Food Safety Project has provided an opportunity for journalism students and fellows at Arizona State University and University of Maryland to investigate different facets of food safety in the country. Topics range from high-risk foods to inspection and regulation to local food systems, presented with videos, articles, and interactive infographics. Citing recent outbreaks of food-borne illness, the project introduces shortcomings and new innovations to ensure food safety.
Check out the News21 Food Safety Project.
